Job offers

Join the Relais de la Sarvaz team

Cook (100%)

Job description

To strengthen our team during our fall season, we are looking for a full-time cook.

What you’ll be doing: setting up, preparing dishes, serving, and working as part of a team in a fast-paced kitchen! We’re looking for someone who is motivated, organized, and comfortable when things get hectic.

Experience in the kitchen is important, but a positive attitude and a willingness to work closely with the team are just as important!

    We offer you :

    • A modern, well-equipped working environment

    • A friendly working atmosphere in a motivated team

    • A salary commensurate with your skills and commitment

    Ready to join the team?

    Only profiles matching the ad will receive a reply.

    The Michellod family and the entire Relais de la Sarvaz team look forward to welcoming you!

    50% breaker (Friday to Sunday)

    Job description

    Your tasks include :

      • Chestnuts cooked over a wood fire in the brisoloirs
      • Fire and cooking management

      • Monitoring and regular rotation of breakers

      • Preparing and maintaining the workspace

      • Maintaining quality and production rate

    Your profile:

    • Reliable and able to work alone

    • Good stress and heat management

    • Comfortable with repetitive work requiring concentration

    We offer you :

    • Fixed days off (Monday to Thursday)

    • A friendly working atmosphere in a motivated team

    Hours are split, with lunch and dinner services (approx. 8:30 a.m. per day) on Fridays, Saturdays and Sundays.

    Fixed-term employment

    Ready to join the adventure?

    • Start date: End of September to end of November
    • Send your CV and cover letter by e-mail only to direction@sarvaz.ch

    Only profiles matching the ad will receive a reply.

    The Michellod family and the entire Relais de la Sarvaz team look forward to welcoming you!

    Kitchen Assistant (50%–100%)

    Job description

    • For our fall season, we’re looking for a kitchen assistant to lend our team a helping hand.

      Preparation, setup, cleanup, and supporting the kitchen staff during shifts. You don’t need to be a top chef—we’re mainly looking for someone who is motivated, reliable, and a good team player.

      We offer you :

      • A schedule adaptable to the needs of both parties
      • A modern, well-equipped working environment

      • A friendly working atmosphere in a motivated team

      • A salary commensurate with your skills and commitment

    Fixed-term employment from September 1 to November 30, 2026

    Ready to join the team?

    Only profiles matching the ad will receive a reply.

    The Michellod family and the entire Relais de la Sarvaz team look forward to welcoming you!

    Restaurant Specialist

    Job description

    Do you enjoy interacting with customers and days that are never the same?

    To strengthen our team during our busy fall season, we are looking for a full-time food service specialist.

    Greeting customers, taking orders, serving drinks and food, handling payments… You’ll help ensure that service runs smoothly from start to finish. We’re looking for someone with training in the service industry or solid experience in the field—and who’s energetic!

      We offer you :

      • A schedule adaptable to the needs of both parties
      • A modern, well-equipped working environment
      • 2 fixed days off (Monday and Tuesday)

      • A friendly working atmosphere in a motivated team

      • A salary commensurate with your skills and experience

      Fixed-term employment contract through November 30, 2026

       

      Ready to join the adventure?

      • Start date: Mid-September or by arrangement
      • Send your CV and cover letter by e-mail only to direction@sarvaz.ch

      Only profiles matching the ad will receive a reply.

      The Michellod family and the entire Relais de la Sarvaz team look forward to welcoming you!